Natural Extra

51% wholemeal flour made from wheat flour with coarse wheat bran. Natural Extra is easy to process and provides good baking volume.

Characteristics

  • Easy to process
  • Good baking volume
  • 51% wholemeal flour

Applications

  • Light, coarse brown bread

Natural Extra consists of 51% whole grain flour from wheat flour with wheat bran. Natural Extra is easy to process and provides a nice baking volume. This mix is a source of fibre.

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