Forti Panex
A top product for the preparation of Belgian milk buns. Forti Panex provides a fine butter aroma, beautiful yellow crumb colour and excellent tenderness. Only 0-5% sugar needs to be added. J
Characteristics
- Ideal for Belgian sandwiches
- Dosage recommended: 15%
Applications
- All fine baked goods, such as:
- Sandwiches
- Raisin bread
- Brioches
- Donuts
A top product for the preparation of Belgian milk buns. Forti Panex provides a fine butter aroma, beautiful yellow crumb colour and excellent tenderness. Only 0-5% sugar needs to be added. Just about all fine pastries such as milk buns, raisin bread, brioches and donuts can also be made with Forti Panex.
A top product for the preparation of Belgian milk buns. Forti Panex provides a fine butter aroma, beautiful yellow crumb colour and excellent tenderness. Only 0-5% sugar needs to be added. Just about all fine pastries such as milk buns, raisin bread, brioches and donuts can also be made with Forti Panex.