Flour Mistral
Mistral is a standard white bread flour for classic white bread, mainly for direct processing. It offers pleasant, stable dough handling and has a protein content of 11.5%.
Characteristics
- 11,5/680
- T55
Applications
- Large white loaf
- Small white loaf
- Farmhouse bread
- Baguette
Standard corrected bread flour, ideal for direct processing. It offers pleasant, supple handling and good bread volume.
Standard corrected bread flour, ideal for direct processing. It offers pleasant, supple handling and good bread volume.