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Muffin mix
Ideal for a range of cake muffins with excellent shelf life. Very moist crumb, requires addition of vegetable oil and water only. Both batter and baked products are freeze stable. |
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Chocolate muffin mix
Produces rich, dark chocolate cake muffins. Requires addition of vegetables oil and water only. Both batter and baked products are freeze stable. |
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American creme cake mix
Mix for American pound cakes and traybakes with an exceptional soft, moist, clean cutting crumb. Holds additions evenly dispersed. Requires addition of egg, vegetable oil and water. |
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Lemon cake mix
Highly innovative cake mix suitable for muffins, loaf cakes and tray bakes. Contains lemon fruit pieces which form pockets of fruity juiciness when baked.
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Apple & cinnamon cake mix
Highly innovative cake mix suitable for muffins, loaf cakes and tray bakes. Contains apple fruit pieces with cinnamon which form pockets of fruitly juiciness when baked. |